Top 100 Restaurants in the Bay Area 2025

Chefs Stuart & Nicole named Finalist for Outstanding Restaurateur

One Star: State Bird Provisions
2024

We got Michelin-starred chef Stuart Brioza to cook lunch in our office kitchen.

This San Francisco Restaurant Was ‘Never Meant to Happen.’ 12 Years Later, It’s Legendary.

A California chef's quest across Hokkaido for umami. Their aim was to dive deeper.

The 40 Most Important Restaurants of the Decade: State Bird Provisions

The 25 Best Restaurants In SF. Meet our 25 highest-rated restaurants.

Now Over 10 Years Old, San Francisco’s State Bird Provisions Is Still Going Strong

How Stuart Brioza Built a Restaurant Around Fried Quail with Nyesha Arrington

How These San Francisco Chefs Say a Strong Fitness Routine Enhances Their Work

100 Restaurants America Can’t Lose to the COVID-19 Pandemic – Restaurants We Love

From fine dining to fast food, Bay Area chefs are switching to Zero Acre.

The World’s 50 Best Discovery LIst

San Francisco’s Most Coveted Reservations — and Where to Go If You Can’t Get In

This San Francisco Peanut Milk Might Actually Save the World

Chefs Stuart Brioza and Edward Lee make a dim sum style dish together

Why State Bird Provisions Modeled Itself After Dim Sum Dining | Chowhound Cities

Forty Under 40

Saucy Awards Restaurateur of the Year 2016: Stuart Brioza and Nicole Krasinski

By The Numbers: State Bird Provisions

Best New Restaurant

Fine Dining Gets the Dim-Sum Treatment (Finally)

Eat + Drink Awards: State Bird Provisions

Munchies: Chef's Night Out with State Bird Provisions

Stuart Brioza and Nicole Krasinski's Midnight Snack

State Bird Provision's Fried Quail

Announcing the 2012 Eater Awards For The Bay Area

2012 Restaurant of the Year: State Bird Provisions

Restaurant Report:
State Bird Provisions

Take a look inside State Bird Provisions.

5 Eateries Giving the Oyster Bar a Hip Culinary Makeover

The Restaurant List: The 50 places in America we're most excited about right now

Best New Restaurants in America

The 11 Best New Restaurants in America

How the Best Anchovies Make It to San Francisco Restaurants

The Anchovy Project

The Best 5 Anchovies to Buy, According to Chefs

The Best Anchovies Are Perfect on Their Own

Tyler Florence visits The Anchovy Bar

This Is the Year of the Fancy Deviled Egg

Dine & Dish: The Anchovy Bar

Run, don’t walk: Anchovy Bar menu is the best it’s ever been

The Anchovy Bar is Finally Open, and Here Are All the Shiny Little Fish

The S.F. Bay is teeming with this tiny fish, adored by local chefs

It's Peak Anchovy Season. Where should I be eating Anchovies Right Now?

The Anchovy Bar, from the State Bird Provisions team, focuses its new space on tiny fish

State Bird Provisions spin-off the Anchovy Bar opens in S.F. with love for little fish